Vegetables for breast health? Breast cancer connection vegetables

Breast cancer is now get the most common cancer in women, putting the lung cancer epidemic in this graduate women. Although the exact causes of breast cancer are unknown, studies and statistics show that women at risk of developing breast cancer increases with age.

A fascinating new study suggests - not the end - not only a vegetarian diet good for the prevention of breast cancer, but also significantly improves the rate of a patient of breast cancer disease back to the shed.

You can run all the years since, think that eating vegetables just a measure of good health that was only the skinny Minnies and health nuts. Now, new studies show that eating vegetables is not only a preventive maintenance against many types of cancer but also greatly improve the chances of a woman returning Breast Cancer
once it went into remission.

It's not just the mere consumption of your leafy greens and colorful vegetables, it is also much consumed with the variety of vegetables, do so. The greater the variety, were the better the chances of women in the study to continue in remission and full recovery from his cancer.

Connection carotenoids

So what is the factor responsible for this improvement in the odds against the cancer returning? It is a tiny micro-nutrients, common in many vegetables, called carotenoids, which are believed to be responsible. The reason for this conclusion was that women who have not seen their return from breast cancer with high levels of carotenoids in their blood tested, while women who have not seen their breast cancer returning .

The same women, high levels of this potent antioxidant compound had been told they are not only consumed a vegetarian diet, but they also consumed a greater variety of vegetables in their diet, which in turn greater antioxidant in the bloodstream. This means a strong message against cancer: Eat vegetables, as your grandmother.